A Goodnight Kiss recipe
Ingredients 4 oz Champagne1 splash Campari® bitters1 sugar cube1 drop Angostura® bitters DirectionsPlace a drop of angostura bitters on a sugar cube and drop into a champagne flute. Add champagne and splash of campari.
Kab-z Vanilla recipe
Ingredients 1 1/2 oz Bacardi® Vanil rum4 oz Pepsi® Vanilla cola1 drop lime juice2 drops lemon juice DirectionsPour the Bacardi Vanil rum into an old-fashioned glass half-filled with crushed ice. Add the Pepsi vanilla cola and lime juice. Stir well. Add the lemon juice, and serve.
Football recipe
Ingredients 4 cl Fernet Branca® bitters1 splash whipped cream DirectionsFill a glass with fernet branca. Drop in a splash of cream, either whipped or foamed, and serve.
Creamsicle #5 recipe
Ingredients 1 oz rum3 oz orange juice2 oz milk DirectionsPour milk and orange juice into an old-fashioned glass. Pour rum into a shot glass. Drop the shot into the old-fashioned glass of orange juice and milk, and shoot.
Holland Martini recipe
Ingredients 2 oz genever gin1/2 oz vermouth DirectionsPour gin and vermouth into a cocktail glass. Squeeze a twist of lemon peel over the glass, drop into glass, and serve.
Habana Libre recipe
Ingredients 3/4 oz aged rum1 1/2 oz white rum2 – 3 dashes grenadine syrup1 lime wedge DirectionsSqueeze a lime wedge in a collins glass, and drop into the glass. Add grenadine and rums, fill with crushed ice, and stir well.
Dive Bomber recipe
Ingredients 1/3 oz amaretto almond liqueur2/3 oz root beer schnapps fill with beer DirectionsFill shot glass with the amaretto the root beer schnapps, next drop the shot glass into mug of beer and drink before it fizzes over the mug.
Vodka “7″ recipe
Ingredients 2 oz vodka juice of 1/2 limes lemon-lime soda1 lime wedge DirectionsPour vodka and lime juice over ice cubes in a collins glass. Drop the lime wedge in and fill with lemon-lime soda. Stir well, and serve.
El Chupacabras recipe
Ingredients 1/2 oz Patron® silver tequila1/2 oz Agavero® tequila liqueur1 splash lemon juice1 splash lime juice1/2 oz mango juice1 splash Dr. Pepper vanilla soda1 drop Tapatio® hot sauce DirectionsPour the mango juice and Dr. Pepper Vanilla to a cocktail glass. In two seperate mixing glasses, mix the Patron tequila with [...]
Air Gunner recipe
Ingredients 6 oz vodka2 oz lemon juice2 tbsp sugar1 drop Blue Curacao liqueur DirectionsBuild in a collins glass.
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© 2013 Barman
Recent Posts
- A Goodnight Kiss recipe by Barman
Ingredients 4 oz Champagne1 splash Campari® bitters1 sugar cube1 drop Angostura® bitters DirectionsPlace a drop of angostura bitters on a sugar cube and drop into a champagne flute. Add champagne and splash of campari. - A Day at the Beach recipe by BarmanIngredients 1 oz coconut rum1/2 oz amaretto almond liqueur4 oz orange juice1/2 oz grenadine syrup DirectionsShake rum, amaretto, and orange juice in a shaker filled with ice. Strain into a highball glass over ice. Add grenadine and garnish with a pineapple wedge and a strawberry.
- Exotic Finn recipe by BarmanIngredients 2 parts Finlandia® vodka1 part passion-fruit syrup1 tsp strawberry syrup Sprite® soda DirectionsFill a highball glass with cracked ice. Add the first three ingredients and stir. Top up with sprite and garnish with mint leaves, a strawberry, a twist of orange and a straw. Ole Skeiedal, from Norway, took [...]
- Aloha Fruit Punch recipe by BarmanIngredients 3/4 cup water2 tsp chopped ginger2 cups guava juice1 1/2 tbsp lemon juice1 1/2 cups finely chopped pineapples1 cup sugar3 – 4 cups pineapple juice DirectionsAdd 1/4 cup water to ginger root. Boil 3 minutes. Strain. Add the liquid to the guava, lemon and pineapple juices. Make a syrup [...]
- Zoksel recipe by BarmanIngredients beer root beer lemonade Coca-Cola® 7-Up® soda creme de cassis1 slice lemon DirectionsNo specific mixing instructions, just poor every ingredient in one glass, experiment to taste. The lemon goes with it.
- Safe Sex on the Beach recipe by BarmanIngredients 3 oz cranberry juice3 oz grapefruit juice2 oz peach nectar1 maraschino cherry DirectionsPour over ice in a chilled glass and stir. Garnish with a cherry.
- A Piece of Ass recipe by BarmanIngredients 1 shot amaretto almond liqueur1 shot Southern Comfort® peach liqueur fill with sweet and sour mix DirectionsPour liquors over ice in a glass. Fill with sour mix and serve.
- Warm and Fuzzy recipe by BarmanIngredients 1/3 oz triple sec1/3 oz Southern Comfort® peach liqueur1/3 oz cherry brandy DirectionsPour southern comfort, triple sec, and then cherry brandy into a shot glass.
- Cabernet Cobbler recipe by BarmanIngredients 4 oz chilled Cabernet Sauvignon red wine1 tsp fresh lemon juice1 tsp superfine sugar2 oz chilled soda water DirectionsDissolve the sugar in the lemon juice and the water in a large wine glass. Add cracked ice and pour the Cabernet Sauvignon wine. Stir gently. Garnish with an orange slice, [...]
- C60 recipe by BarmanIngredients 1 1/2 oz Licor 43® liqueur1/2 oz Scotch whisky5 oz 7-Up® soda DirectionsPour ingredients into an ice-filled highball glass, and serve.
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