Dallas Stars recipe
Ingredients 1/2 oz green creme de menthe1/2 oz Goldschlager® cinnamon schnapps DirectionsLayer in a shot glass.
Ingredients 1/2 oz green creme de menthe1/2 oz Goldschlager® cinnamon schnapps DirectionsLayer in a shot glass.
Ingredients 1/2 shot Goldschlager® cinnamon schnapps1/2 shot Absolut® vodka DirectionsChill both ingredients by placing the bottles in the freezer for at least 1 hour. You should also chill the shot glasses you will be using the same way. Pour both ingredients into a chilled shot glass and enjoy.
Ingredients 1 oz gold tequila1/2 oz coconut cream2 oz orange juice1 tbsp cinnamon DirectionsCombine all ingredients in a cocktail shaker half-filled with ice cubes. Shake well, and pour into a cocktail glass. Dust with cinnamon, and serve.
Ingredients 1/2 oz Southern Comfort® peach liqueur1/2 oz Goldschlager® cinnamon schnapps1 splash lime juice DirectionsPour Southern Comfort and Goldshlager in equal parts into a shot glass. Add a splash of lime juice, and serve.
Ingredients 1/3 oz Aftershock® Hot & Cool cinnamon schnapps1/3 oz Avalanche® peppermint schnapps1/3 oz Rumple Minze® peppermint liqueur DirectionsPour, or layer the three (preferably chilled) liquors into a shot glass.
Ingredients 1/2 shot Aftershock® Hot & Cool cinnamon schnapps1/2 shot chocolate liqueur DirectionsFill shot glasses half full with Aftershock. Tip glass to the side and slowly pour chocolate liqueur down the side. This is a layered shot.
Ingredients 1/2 oz Firewater® cinnamon schnapps1/2 oz Absolut® Peppar vodka1 dash Tabasco® sauce DirectionsCover bottom of shot glass with tabasco sauce and then fill with half firewater and half absolut peppar.